SoupCup is a kiosk-concept modern interpretation of Singapore’s much loved fish soup (鱼汤). Created by #fishsoupaddicts for fellow fish soup addicts, its collagen soup is MSG-free, tasty and deliciously addictive -
sip it, slurp it, gulp it on the go!
BARS
Founded in 2024 as Singapore’s O.G. Cocktail Club, Bae’s Cocktail Club, Bae’s is home to the best hip-hop parties in Singapore. Inspired by the vibrant energy of Gangnam’s nightlife and the decadence of private parties in West LA, expect only the most electric nights here.
FOURA
Foura is a wellness-led dining destination integrating contemporary Asian and European cuisine with sensory design and recurring community programming. Built on four interconnected realms of wellbeing — physical, mental, emotional and relational — Foura presents dining as an experience where nourishment, movement and connection are intentionally aligned.
Named after the millennium, Milli reflects the evolution of Singapore’s cultural identity across generations, where familiarity is not simply revisited, but refined into something new. Culinary by Chef-Owner LG Hunt of Labyrinth, a 1-star Michelin-starred restaurant & bartender Vijay Mudaliar.